The restaurants are the most popular and classy dining units among all types of crowd. If you see the history of the restaurants, you will find multiple options of the historical and the perfect example of the ancient restaurants like Sobrino de Botin. Madrid, Spain. The restaurants are always making their prominent space in our hearts for their interior decorations and the classy ambiance.
The food and drinks always play a crucial role in the customer’s magnetic attractions. Apart from the food and drinks, there are many more things which are working as the prominent and memorable feature of the restaurants. These restaurants are expensive, but when you are looking at the restaurants’ infrastructure, you will feel maybe these restaurants are costly, but it is worth the price.
The ambiance, food, interior and exterior, everything of the restaurants are just worth millions. These expensive restaurants are not famous for their luxurious interiors and delicious foods; they are also renowned for their unique place and the unique approach of serving the food and the drinks.
7 Most Expensive Restaurant In The World
These restaurants are famous because of their high-quality interior and world-class services as they are recruiting the top-notch star as their employees. We are making a list according to the entrance fare and the per-person meal value.
As per the customer’s feedback, the customers address the restaurants as expensive when the meal value per person is more than $300.All the restaurants which are on the list are all famous for their cost and ambiance.
Here is a small list of restaurants which are expensive and famous for their outstanding gesture and services.
1. Alain Ducasse au Plaza Athénée (Paris)
This restaurant was renovated in 2013 by one of the world’s finest French chefs Alain Ducasse and then reopened in September 2014. He reopened the historical food plaza with a unique golden and white interior with different luxurious restaurant concepts. The restaurant charges almost 395 € per person.
2. The French Laundry (California)
California is the gold city. We think Chef Thomas Keller does not need any introduction. This famous chef approaches classical orthodox French cuisine at Yountville. The main attraction of the restaurants is the chef’s own menu and vegetable meals.
These luxurious restaurants have two options, outdoor options, and indoor options. The stone building and the country flavor environments are the most expensive vibes of the place. The chefs’ tasting menu is charged almost $350 per person for the outdoor dinings. The French Laundry is the finest special occasion restaurant in the USA.
3. Restaurant de l’Hôtel de Ville
Switzerland is the land of beauty and authenticity. The chef, Franck Giovannini, designs the l’Hôtel de Ville with a dazzling interior and serves passionately cooked innovative cuisine. This restaurant keeps the promises of serving the healthiest foods with Swiss heritage and traditional gestures.
The beautiful interior with healthy food is the main attraction of this place. All dishes are perfectly garnished with the chef’s unique creativity, and the elegant foods are not only tasty and healthy. Every unique food item has a unique identity, and every dish is the feast of the eye and taste buds. l’Hôtel de Ville is serving the 11-course meal for $415 per person.
4. Maison Pic – Drôme, (France)
Maison Pic is a famous restaurant which runs by legendary female french chef Anna Sophie. The restaurant is famous for its gourmet foods and the unique touch of the chef’s own recipes. This one restaurant is serving foods with perfect elegance and sensitive touch. Every dish carries a sign of creative art and sensitive touch.
Maison Pic is one of the finest restaurants run by the world-famous female chef, designed with beautiful contemporary design and a natural Mediterranean garden. This beautiful restaurant serves its food for $445 per head.
5. Masa (USA)
This restaurant is famous for its Japanese sushi delicacy. Masa is one of the finest sushi restaurants in North America. The restaurant is run by the legendary chef Masa Takayama. The restaurant conveys the authentic Japanese food delicacy.
The beautiful sushi bar interior is designed with real Honka wood from Japan. The restaurant needs three weeks prior to the reservation. And the chef Masa himself takes the reservation. The restaurant serves the dishes, which cost almost $595 per person.
6. Chef’s Table (USA)
If you want to taste chef Cesar Ramirez’s own recipe featuring fishes and shellfish, then this restaurant will be your desired destination. The restaurant is serving mainly Japanese Cuisine with a French gesture.
Chef’s Table in Brooklyn fare is serving the food in the most contemporary way. Each dish carries the chef’s unique taste of creativity. This is one of the restaurants which have the hardest restaurant reservation to get. The chef’s table infrastructure is very moderate and comfortable. Per person, the dining cost is around $400 with the chef’s own signature dishes of the fishes and the shellfishes.
7. Ithaa Undersea ( Maldives)
The Maldives is famous for its beautiful blue seawater. Dive under the five miter from the sea level and enjoy the view of the world’s first underwater restaurant. Ithaa is the best restaurant that gives you the dazzling food taste flavor while you can enjoy the view of the deep blue underwater sea animals and fishes.
The restaurant is famous for its unique location. This full restaurant is situated under the sea. It is the best dining place for special occasions and the perfect romantic dinner or supper. The per person will cost around $390 for one dining.
These Top ten restaurants are not only expensive but when you visit one of these places, you will feel how much dollars the hotel authority is spending for their restaurant interior beautifications. If you visit one of these restaurants, you will get more worth than the millions of dollars experiences.